Hospitality & Tourism Industry Representation

 

Advocacy for Businesses & Individuals in the Hospitality Sector

 

  At Birch Hill Chambers, our advocates provide experienced, strategic representation to clients across the hospitality, travel, food & beverage, and leisure industries. Whether you are an individual entrepreneur or a multinational operator, we understand the legal complexities unique to your sector—and we’re here to guide you through them.

 

Who We Represent:

 

Our clients span a wide array of businesses and professionals, including:

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• Lodging & Accommodations: Hotels, motels, inns, resorts, flotels, serviced apartments, timeshares, bed & breakfasts (B&Bs)

• Event Venues: Banquet halls, catering establishments, conference centers

• Food & Beverage: Restaurants, bistros, bars, pubs, nightclubs, strip clubs

• Entertainment & Leisure: Theme parks, tourism companies, leisure centers

• Transportation & Travel: Airlines, cruise lines, railways, coach services, rental car providers

• Tourism Services: Travel agents, tour operators, and experiential travel businesses

 

  Whether you’re running a single-staff food cart, a farm-to-table co-op, or a global restaurant group, you’re likely to face regulatory and operational challenges that require smart, seasoned representation and consultation.

 

Issues We Handle:

 

  Our team is equipped to assist with a wide range of matters at the local, state, federal, and international levels, including:

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• Zoning and land use: Variance applications, use permits, neighborhood opposition

• Licensing and permitting: Food service, liquor, health, entertainment, transportation

• Labor and employment: Union and non-union workforce issues; wage and hour compliance; staff training and policy design

• Regulatory compliance: Local and international health codes, building code violations, "quality of life" citations

• Agri-business law: Sourcing and import/export of perishable goods

• Risk management and liability: Premises liability, nuisance actions, guest safety, ADA compliance

 

Workforce & Operations

 

  Workforce management is at the heart of the hospitality business. We assist clients with:

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• Employment disputes

• Workplace investigations

• Staff training and onboarding

• Management contracts

• Collective bargaining (union shops)

• HR policy development and enforcement

 

  Our advocates have deep experience working with the full spectrum of hospitality personnel, from front-of-house staff to executive teams: servers, bartenders, chefs, housekeepers, porters, security, maintenance, marketing, and more.

 

Global Food & Beverage Compliance

 

  In a globalized hospitality market, cross-border trade compliance is critical—especially in specialty markets like:

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• Wine, beer, spirits (e.g., bourbon, scotch, mezcal)

• Imported and artisanal cheeses, cured meats, and agricultural products

• Certified organic, fair-trade, and sustainable products

 

  We help clients navigate import/export regulations, including labeling, duty compliance, and certification requirements under U.S., EU, and international law.

 

Licensing & Brand Expansion

 

  Launching a new product? Exploring brand partnerships? Licensing is the key to unlocking full market potential.

 

We advise on:

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• Brand licensing and co-branding agreements

• Product tie-ins with restaurants, hotels, or venues

• IP protection for restaurant concepts or signature menu items

• Cross-border licensing deals for alcohol, food, or hospitality services

 

  From a small-batch rye whiskey to a flagship restaurant brand, our team supports your creative vision with legal structure and strategic insight.

 

Let’s Build Together

 

  At Birch Hill Chambers, we don’t just help you defend what you’ve built—we help you grow it. From startup ventures to legacy brands, we’re proud to stand behind the businesses and individuals who make hospitality happen.

 

Get in touch today to schedule a consultation and explore how we can partner with you.